![]() ![]() There will also be Auntyji’s recipe, refined over decades, with the dish seeing two fillets of sea bream marinated in Tila-foi’s masala, griddled within a banana leaf and served to share. ![]() The new design pays homage to the Irani cafés of Bombay and draws on the heritage of the Bombay theatres that were reincarnated as state-of-the-art cinemas.Įxecutive Chef Naved Nasir’s menu of Bombay food will include his brand-new Special: Tila-Foi’s Very Best Masala Fish, created especially for the reopening. ![]() The restaurant had closed in January this year to undergo a major redesign to mark the café’s 10th anniversary. With Halal choices available, guests will be able to enjoy 50% off food on Upper St Martin’s Lane, which is part of the newly redeveloped section, The Yards. The new-and-improved restaurant was scheduled to reopen in mid-November, but will now be soft reopening from Saturday 5th December till 20th January 2021. Dishoom in London’s Covent Garden has announced new and extended soft launch dates following a delay brought about by lockdown 2.0.
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